I made these simple, easy-to-prepare (mostly raw) veggie wraps for lunch yesterday. I wanted something nutritious, tasty and satisfying, but since I was also famished, I needed something I could put together pretty quickly since I have a tendency to grab anything, healthy or not, when I’m extremely hungry. What could be faster or easier than wrapping some of your favourite fillings in a tortilla? It’s basically like making a...

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I first made this quick and easy soup back in May 2008. While flipping through some old recipes a few days ago, I ran across this one again and it conjured up delicious taste memories. So, while out shopping on Friday I picked up a bunch of leeks and a few extra red bell peppers to recreate it on Sunday. This velvety, red-orange soup, together with green basil, is relatively mild with just a hint of spiciness. It is basically a twist on the...

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